Saturday, April 20, 2013

Grilled Chicken Tarragon w/ Yoghurt Marinade Recipe

This recipe rocks. Tender chicken thighs marinated in a savory tarragon yoghurt sauce. Great for grilling.
Grilled Chicken Tarragon w/ Yoghurt Marinade Recipe - Fast & Easy Quick How To
Grilled Chicken Tarragon w/ Yoghurt Marinade Recipe – Fast & Easy Quick How To
Ingredients:
( serves 2 )
  • Guajillo Chilli
  • 4tbsp fresh tarragon
  •  1 1/2 cup Greek Plain Yoghurt
  • 6 cloves Garlic
  • Salt
  • Fresh ground Black Pepper
  • 1/2 cup plus 2 tbsp Red Wine Vinegar
  • 2lbs boneless skinless Chicken Thighs
  • 1/4tsp Crushed Red Pepper
  • 1/4tsp cayenne pepper
  • 1/4tsp Paprika
  • Pickled Red Onions
  • 2 pieces of cooked bacon crumbled

Cut guajillo chilli and deseed. Place into heat safe container with water and microwave till it boils. let sit for 5 minutes.. Place chilli and 1/4 cup chilli liquid into food processor. Add  fresh tarragon, 2 chopped garlic cloves, yoghurt, salt, pepper and vinegar into food processor and puree until creamy. Place chicken thighs into a large ziploc baggie, add marinade and rub chicken thoroughly into chicken. Refrigerate for 2 – 4 hours.
Prepare Yoghurt Topping
Chop 4 cloves of fresh garlic and place in food processor or blender. Put 1/2 cup red wine vinegar, 1/2 cup yoghurt, second 1/2 guajillo chilli, 1/4 tsp cayenne, 1/4tsp crushed red pepper, 1/4tsp paprika,  pickled red onions, dash salt, fresh ground black pepper into food processor and puree till creamy.
Heat grill and cook chicken about  8-10mins per side. Cover and let rest for 5 minutes. top w/ yoghurt topping and crumbled bacon.

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